Yummy Potato Veggie Bites

Today, we’re diving into the delightful world of Yummy Potato Veggie Bites—a simple, yet utterly delicious culinary adventure. These little bites of joy combine the earthy goodness of potatoes and carrots with the fresh zing of green onions, all shaped into irresistible balls that are fried to perfection. Whether you’re in need of a satisfying snack, a unique side dish, or a hit for your next party, these veggie bites are sure to impress with their crunchy exterior and soft, flavorful interior. Let’s embark on this tasty journey together!




  • 350g potatoes, peeled
  • 150g carrot, peeled
  • 20g green onions, finely chopped
  • 1/5 tsp black pepper
  • 1/4 tsp salt
  • 2 large eggs
  • 3 tbsp cornstarch
  • 3 tbsp wheat flour
  • Oil for frying


  1. Prepare the Vegetables:
    • Boil the potatoes and carrots in a pot of water until they are soft and fully cooked. Drain them well and allow them to cool slightly.
  2. Mash and Mix:
    • In a large bowl, mash the boiled potatoes and carrots together until smooth. Stir in the finely chopped green onions, black pepper, and salt, mixing until all the ingredients are well combined.
  3. Add Binders:
    • Crack the eggs into the mixture and add the cornstarch and wheat flour. Mix everything until you have a cohesive mixture that can be shaped into balls. If the mixture feels too sticky, you can add a little more flour to adjust the consistency.
  4. Form the Poppers:
    • With clean hands, shape the mixture into small balls, about the size of a walnut. This is your chance to make them as uniform as possible for even cooking.
  5. Fry the Poppers:
    • Heat a good amount of oil in a deep frying pan over medium heat. Carefully add the potato poppers to the hot oil and fry them for about 8 minutes, or until they are golden brown and crispy on the outside. You may need to do this in batches to avoid overcrowding the pan.
  6. Serving:
    • Once fried, use a slotted spoon to remove the poppers from the oil and place them on a plate lined with paper towels to drain any excess oil.
    • Serve your Crispy Veggie Potato Poppers hot, with your favorite dipping sauce or as they are, and enjoy!

These poppers are a delightful way to enjoy a mix of vegetables in a bite-sized, flavorful form. The outside is crispy, while the inside remains soft and savory, making them irresistible. Perfect for parties, gatherings, or as a treat for yourself!

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